The Brocard family is one of the leading wine producers in Chablis. This applies on the one hand to the quality and on the other hand to their pioneering achievement in organic farming. Jean-Marc started his winery in 1973, which he already managed at the time with respect for nature. In 1997, the first 11 hectares of organic land were added, until more and more organic farming was used over the course of time. Today the estate farms 60 hectares of organically cultivated vineyards and a further 40 that are subject to the even stricter Demeter guidelines. The Jean-Marc Brocard label is organic, the Julien Brocard label are Demeter wines.
The success of the Brocards is impressive. Their wines are now exported to over 50 different countries. Stylistically, the Jean-Marc Brocard wines are very typical of classic Chablis. Crystal clear, minerally, precise and without the influence of wood. Julien is more experimental, in addition to the classic expansion variant in tanks for some wines, both wood and concrete tanks are used for others. You can find the exact vinification methods for the individual wines under the corresponding products.
The press is very fond of the wines, the Wine Enthusiast goes up to 97/100 for the 2018 Les Preuses Grand Cru by Julien Brocard, the magazine Decanter also 97/100, which even "only " for a 1er Cru, the Montée de la Tonnere 2019 by Jean-Marc. Drinks international ranks Jean-Marc Brocard among the 50 most important wine brands in the world in 2019.
Let yourself be inspired by these super fine wines.