Langlois-Chateau brut Crémant de Loire is a delicately fine sparkling wine, made of the powerful and aromatic Chenin Blanc , the noble Chardonnay and the structuring Cabernet Franc grape. The grapes are hand-picked and fermented separately according to terroir and grape variety, the final cuvée is made after that. After 24 months of yeast storage and the addition of approximately 10% reserve wines, this top crémant is then released for sale.
|Drink:||within 3 years after bottling|
|Analysis:||12% alc. vol.|
|Wine maturing:||bottle fermentation, 2 years on yeasts|
|Grape variety:||60% Chenin Blanc, 20% Chardonnay, 20% Cabernet Franc|
|Wine type:||dry sparkling wine|
Bottled by: Langlois-Chateau - 3 rue Léopold Palustre - Saint Hilaire Saint Florent 49400 Saumur France
Produced in France - contains sulphites