One of the best red wines in Austria. The Comondor from Nittnaus is made from Merlot, Blaufränkisch and Cabernet Sauvignon, all of which are grown on exactly the right soil to deliver the best results.
Falstaff magazine is very impressed and awards 94/100 to the Comondor 2016. Quote: "Dark ruby garnet, violet reflections, delicate edge lightening. Ripe heart cherries, nuances of plums, orange zest, fine herbal spices, a touch of precious wood. Taut, has a powerful effect, red cherries, integrated tannins, pleasant freshness, some nougat, mineral finish, will benefit from ripeness, nougat in the aftertaste."
Optimum drinking:
now until 2032+
Analysis data:
14.0% alcohol vol.
Expansion:
in barriques
Grape Varieties
Merlot, Blaufränkisch and some Cabernet Sauvignon
Reviews:
94/100 Falstaff (2016 vintage)
Closure:
Natural cork
Type:
dry red wine
Distributor: Anita and Hans Nittnaus, Untere Hauptstr. 49, 7122 Gols - Austria. Contains sulfites. Organic wine AT-BIO-402
