Pure tradition, the Barolo Prunotto has been produced for over 100 years. The Nebbiolo grapes for this wine are picked by hand, destemmed and, after temperature-controlled fermentation, aged for 18 months in wooden barrels of various sizes, where the wine is given its final touch.
In the scent a typical Barolo with red fruits, pralines and a hint of roses. On the palate, despite its youth, it shows a good balance, the tannins are present, as it should be for a proper Barolo, but ripe and velvety. Very fine, even in its youth.
|Drink:||now until 2037+|
|Analysis:||14.0% alc. vol.|
|Wine maturing:||18 months in large oak barrels|
|Grape variety:||100% Nebbiolo|
|Wine type:||dry red wine|
Responsible: Prunotto S.R.L. Corso Barolo, 14 12051 Alba (CN)
Produced in Italy - contains sulphites