The Reserva of Amézola de la Mora is the flagship of the bodega. It consists of 85% Tempranillo from San Quiles, 10% Mazuelo from Faisanes and 5% Graciano from Barbarroja. After 22 months in wooden barrels, it can be bottled. This long time gives it its Rioja-typical taste profile, while it is always full-bodied and soft, a style that characterizes all the wines of the house. The Reserva has an intense ruby red color that shows hints of maturity at the edge. Its characteristic aroma of fresh Tempranillo with a spicy undertone of wood can be found in the elegant nose. Full body, complex and long aftertaste. For Tim Atkin, the 2015 vintage was worth 92/100 points.
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Optimal drinking: | now until 2033 |
Analytical Data: | 14.0% ABV |
Ageing: | 22 months in barriques |
Grape variety: | 85% Tempranillo , 10% Mazuelo, 5% Graciano |
Ratings: | 92/100 Tim Atkin (vintage 2015) |
Closure: | Natural cork |
Type: | dry red wine |
Distributor: Bodegas Amézola de la Mora Paraje Viña Vieja, S/N 26359 Torremontalbo - Spain
Product from Spain - contains sulphites