Tschida Angerhof - Burgenland

Hans and Lisa Tschida started viticulture in 1982, initially as a sideline, and then full-time since 1993. The winery grew up to 40 hectares of vines in the Seewinkel in the southeast of the Neusiedlersee. The climate there is ideal for the production of noble sweet specialties, for which the Tschida / Angerhof winery has become famous. The WINE CHALLANGE LONDON, where Tschida became Sweet Wine Maker of the Year: 2010, 2011, 2012, 2013, 2015 and 2019, should serve as evidence.

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