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The Sacris 2018 is sold out.
Optimal drinking maturity | now until 2030 |
Analysis Data | 14.0% ABV; 4.7 g/L acid; 2.2 g/L residual sugar |
Extension | 24 months in 100% new barriques |
Grape variety | 100% Zweigelt |
Ratings | 93/100 Falstaff (vintage 2018); 92/100 Andreas Larsson (vintage 2011) |
Closure | Natural cork |
Type | dry red wine |
Filler: Salzl Seewinkelhof GmbH, AT-7142 Illmitz, Burgenland/Austria
Produced in Austria - contains sulphites