Vigne Surrau is a new star in Sardinia's wine scene. The winery was founded in 2004 by the three brothers Tino, Salvatore and Gianfranco Demuro, and has focused on local grape varieties that are in keeping with the tradition of the island, especially the white Vermentino di Gallura. Today, they own 50 hectare of vineyards and they produce stylish and modern wines that represend the character of Sardinia.
Numerous awards decorate the collection, i.a. 3 glasses in the Gambero Rosso, gold and silver medals at MUNDUS VINI and high ratings in Robert Parker's Wine Advocate, James Suckling and the Wine Enthusiast. We recommend these impressive wines with great conviction, let yourself be inspired.